Riley And Chelsea's Favorite Monster Cookies Recipe

These monster cookies are a guaranteed crowd-pleaser! Packed with peanut butter, chocolate, oats, and more, they're chewy, delicious, and ridiculously addictive. Kids and adults alike will go bananas for these fun and easy-to-make treats. Perfect for bake sales, parties, or a sweet after-school snack!

Prep Time 15 mins
Cook Time 25 mins
Calories 338 kcal
Protein 15g
Rating 5.0 (2 Reviews)
Riley And Chelsea's Favorite Monster Cookies

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Riley And Chelsea's Favorite Monster Cookies

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How to Make Riley And Chelsea's Favorite Monster Cookies

  1. Preheat oven to 350°F (175°C).
  2. In a large mixing bowl, cream together 1 cup peanut butter, ¾ cup packed brown sugar, and ½ cup granulated sugar until smooth.
  3. Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract and ¼ cup corn syrup.
  4. In a separate bowl, combine 2 cups rolled oats, 1 cup chocolate chips, ½ cup shredded coconut, ½ cup chopped nuts (your choice!), and 1 cup M&Ms.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Drop by rounded tablespoons onto ungreased baking sheets.
  7. Flatten slightly with a fork.
  8. Bake for 7-8 minutes, or until edges are lightly golden brown. Watch carefully to prevent overbaking.
  9. Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

121g

Fat

22g

Carbs

14g