Ingredients for Robyn's Rock N Brownies
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How to Make Robyn's Rock N Brownies
- Preheat oven to 350°F (175°C). Grease an 8x8 inch baking pan.
- In a large bowl, melt butter in the microwave or on the stovetop.
- Add cocoa powder to the melted butter and whisk until smooth.
- Stir in the sugar until well combined.
- Add eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract.
- Gradually add the flour and mix until just combined. Do not overmix.
- Pour batter into the prepared pan and spread evenly.
- Sprinkle chocolate chips and pecans evenly over the top.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let cool completely before cutting into squares. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
211g
Fat
84g
Carbs
24g