Selyodka Pod Shuboy Dressed Herring Recipe

Experience the rich flavors of Russia with this iconic Selyodka Pod Shuboy recipe! This layered salad, also known as Dressed Herring, is a beloved national dish perfect for any celebration or special occasion. Imagine tender herring fillets nestled beneath layers of creamy potatoes, vibrant carrots, and earthy beets, all bound together with a luscious mayonnaise dressing. This surprisingly easy-to-make appetizer is guaranteed to impress your guests and is traditionally served chilled, often accompanied by a shot of icy vodka. Prepare to be amazed by this culinary masterpiece!

Prep Time 60 mins

Cook Time 180 mins

Calories 411.2 kcal

Protein 16g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Selyodka Pod Shuboy Dressed Herring

Salt Herring Fillets
Enough milk to cover the herring fillets
Red Onion
1 lb potatoes
1 lb carrots
1 lb beets
4 large eggs
Mayonnaise (amount to taste, approximately 1 cup)

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How to Make Selyodka Pod Shuboy Dressed Herring

Boil 1 lb potatoes, 1 lb carrots, and 1 lb beets in a medium pot until tender (approx. 20-25 minutes).
Hard-boil 4 large eggs.
Cool all vegetables and eggs completely.
Soak 1 lb herring fillets in milk, covered, in the refrigerator for at least 2 hours (longer is better for a less-salty taste).
Rinse the herring fillets thoroughly and pat dry with paper towels.
Cut the herring fillets into 1-inch pieces.
Arrange the herring pieces evenly on a large serving platter.
Thinly slice 1/2 medium yellow onion into rings and arrange evenly over the herring.
Spread a thin layer of mayonnaise over the onions.
Grate the cooled potatoes and spread evenly over the mayonnaise.
Spread another thin layer of mayonnaise over the potatoes.
Grate the cooled carrots and spread evenly over the mayonnaise.
Grate 3 of the hard-boiled eggs and spread over the carrots. Add a thin layer of mayonnaise.
Grate the cooled beets and spread evenly over the egg mixture.
Spread a final layer of mayonnaise over the beets.
Grate the remaining hard-boiled egg and sprinkle it over the mayonnaise for a decorative finish.
Refrigerate the salad for at least 1 hour to allow the flavors to meld before serving. The longer it chills, the better the taste!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

32g

Fat

22g

Carbs

14g

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Frequently Asked Questions

How long does it take to make Selyodka Pod Shuboy Dressed Herring?

Selyodka Pod Shuboy Dressed Herring takes about 240 minutes from start to finish — roughly 60 minutes to prepare and 180 minutes to cook.

How many calories are in Selyodka Pod Shuboy Dressed Herring?

Selyodka Pod Shuboy Dressed Herring has approximately 411.2 calories per serving, with about 16 g protein, 14 g carbohydrates and 35 g fat.

What ingredients do I need for Selyodka Pod Shuboy Dressed Herring?

The key ingredients for Selyodka Pod Shuboy Dressed Herring are Salt Herring Fillets, Milk, Red Onion, Potatoes, Carrots, Beets. See the full list with measurements above.