Shrimp With Honey Mustard And Dipping Sauce Zip And Steam Recipe

Ready in 5 minutes! This incredibly easy recipe uses zip-top steam bags for perfectly cooked shrimp with a sweet and tangy honey mustard glaze. A delicious and healthy weeknight meal.

Prep Time 5 mins
Cook Time 5 mins
Calories 123.5 kcal
Protein 46g
Rating 4.6 (5 Reviews)
Shrimp With Honey Mustard And Dipping Sauce Zip And Steam 11

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

View more recipes by this chef

Ingredients for Shrimp With Honey Mustard And Dipping Sauce Zip And Steam

  • Medium Shrimp
  • Honey Mustard Dressing
  • Salt
  • Garlic Powder
  • Fresh Lemon Juice
  • Lemon Wedge

How to Make Shrimp With Honey Mustard And Dipping Sauce Zip And Steam

  1. Combine 1 pound of shrimp, 1/4 cup honey mustard, 1 tablespoon olive oil, 1 teaspoon garlic powder, and 1/2 teaspoon salt in a zip-top steam bag.
  2. Seal the bag tightly, ensuring no air remains.
  3. Microwave on high for 3-5 minutes, or until shrimp is pink and opaque. Cooking time may vary depending on your microwave's power.
  4. Carefully open the bag, allowing steam to escape away from your face.
  5. Serve immediately and enjoy! Consider serving with rice, roasted vegetables, or a side salad.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

1g

Fat

1g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)