Ingredients for Simple Sangria
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How to Make Simple Sangria
- Thinly slice 1 large orange and 1 large lemon. Remove seeds and ends.
- Gently squeeze a small amount of juice from the sliced fruit into a large pitcher.
- Pour in 1 bottle (750ml) of dry red wine.
- Add the orange and lemon slices to the pitcher.
- Stir in 1/4 cup of granulated sugar (or to taste).
- Add 1/4 cup of brandy (optional).
- Stir well and refrigerate for at least 4 hours, or preferably overnight.
- Before serving, add 1 chilled 12oz bottle of ginger ale.
- Gently stir and garnish with extra lemon or orange slices.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
85g
Fat
0g
Carbs
8g