Ingredients for Skor Chip Apple Dip
- 8 ounces cream cheese, softened
- Brown Sugar
- White Sugar
- 1 teaspoon vanilla extract
- 1 cup coarsely chopped Skor chips
- Apples
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How to Make Skor Chip Apple Dip
- In a medium bowl, beat 8 ounces of softened cream cheese until smooth and creamy.
- Add 1/2 cup granulated sugar and 1/4 cup packed brown sugar. Beat until well combined and smooth.
- Stir in 1 teaspoon vanilla extract.
- Gently fold in 1 cup of coarsely chopped Skor chips.
- Cover the bowl and chill in the refrigerator for at least 2 hours to allow the flavors to meld and the dip to thicken.
- Serve with sliced apples, pears, graham crackers, or your favorite fruit. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
111g
Fat
25g
Carbs
10g