Slow Cooked Crock Pot Pulled Pork Recipe

This unbelievably tender slow cooker pulled pork recipe is perfect for feeding a crowd! Originally from the Chicago Tribune, this recipe has been perfected over time. It's incredibly easy, cooks overnight for ultimate convenience, and freezes beautifully. Enjoy it as is (a leaner, less saucy style) or elevate it with your favorite BBQ sauce (see instructions for a quick, delicious option). Top it with our amazing creamy coleslaw (Recipe #421991) for the ultimate flavor explosion! #pulledpork #slowcooker #crockpot #bbq #easyrecipe #comfortfood #chicagotribune

Prep Time 15 mins
Cook Time 390 mins
Calories 451.7 kcal
Protein 47g
Rating Be the first
Slow Cooked Crock Pot Pulled Pork 37

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Slow Cooked Crock Pot Pulled Pork

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How to Make Slow Cooked Crock Pot Pulled Pork

  1. Turn crockpot to low.
  2. In a medium bowl, combine all ingredients (see below).
  3. Place pork shoulder in the crockpot.
  4. Pour sauce mixture over the pork, ensuring it's evenly coated.
  5. Cover and cook on low for 8-10 hours, or overnight (approximately 8-10 hours).
  6. Check for doneness: pork should be incredibly tender and easily shreddable.
  7. Remove pork from crockpot and let cool slightly until easy to handle.
  8. Once cooled, shred the pork using two forks or your hands.
  9. Return shredded pork to the crockpot and keep warm until ready to serve.
  10. **For a thicker, saucier pulled pork:** Stir in 1/2 cup ketchup and 1/2 cup of your favorite BBQ sauce.
  11. Serve on slider buns or your favorite bread. Top with creamy coleslaw (Recipe #421991) for an extra delicious touch!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

31g

Fat

42g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Beef & Red Meat Pork Recipes The Americas American Southern Fall Recipes Game Day Recipes Slow Cooker Grilling & Bbq One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Preparation For Large Groups Lunch Pork Crock Pot Slow Cooker Sandwiches Meat Equipment Number Of Servings

Frequently Asked Questions

How long does it take to make Slow Cooked Crock Pot Pulled Pork?

Slow Cooked Crock Pot Pulled Pork takes about 405 minutes from start to finish — roughly 15 minutes to prepare and 390 minutes to cook.

How many calories are in Slow Cooked Crock Pot Pulled Pork?

Slow Cooked Crock Pot Pulled Pork has approximately 451.7 calories per serving, with about 47 g protein, 10 g carbohydrates and 39 g fat.

What ingredients do I need for Slow Cooked Crock Pot Pulled Pork?

The key ingredients for Slow Cooked Crock Pot Pulled Pork are Boneless Pork Shoulder, Water, Onion, Apple Cider Vinegar, Ketchup, Light Molasses. See the full list with measurements above.

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