Smoked Turkey Wraps Recipe

Satisfy your cravings with these delicious Smoked Turkey Wraps! Perfect for a quick and easy lunch or a light dinner, this recipe combines savory smoked turkey with sweet caramelized onions and creamy cheese, all wrapped in a wholesome whole grain pita. Get ready for a flavor explosion in under an hour!

Prep Time 25 mins
Cook Time 35 mins
Calories 533.1 kcal
Protein 55g
Rating Be the first
Smoked Turkey Wraps 48

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Smoked Turkey Wraps

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Smoked Turkey Wraps? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Smoked Turkey Wraps

  1. Caramelize the onions: In a large skillet, heat 1 tablespoon olive oil over medium-high heat. Add 1 large diced onion and 1 tablespoon brown sugar. Cook, stirring frequently, for 20-25 minutes, until the onions are deeply caramelized and golden brown. Stir in 1 tablespoon balsamic vinegar and cook for another minute.
  2. Prepare the wraps: Lay out 4 whole grain pita wraps.
  3. Spread 2 ounces of softened cream cheese evenly over each pita.
  4. Top each wrap with 4 ounces of sliced smoked turkey, 1/4 of the caramelized onions, and a sprinkle of fresh parsley (about 1 tablespoon chopped).
  5. Roll up the wraps tightly and wrap each individually in parchment paper.
  6. Refrigerate for at least 30 minutes to allow the flavors to meld. This step is optional, but recommended.
  7. Before serving, cut each wrap in half and enjoy!

Nutrition Information (Approximate per serving)

Sodium

64 g

Sugar

19g

Fat

40g

Carbs

15g

Frequently Asked Questions

How long does it take to make Smoked Turkey Wraps?

Smoked Turkey Wraps takes about 60 minutes from start to finish — roughly 25 minutes to prepare and 35 minutes to cook.

How many calories are in Smoked Turkey Wraps?

Smoked Turkey Wraps has approximately 533.1 calories per serving, with about 55 g protein, 15 g carbohydrates and 42 g fat.

What ingredients do I need for Smoked Turkey Wraps?

The key ingredients for Smoked Turkey Wraps are Garlic & Herb Spreadable Cheese, Whole Grain Pita, Smoked Turkey, Bacon, Arugula, Sweet Onions. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review