It S Too Easy Pork Chops Rice Casserole Recipe

Ingredients for It S Too Easy Pork Chops Rice Casserole

• Vegetable Oil
• Boneless Pork Chops
• Long Grain Rice
• Black Pepper
• Dry Onion Soup Mix
• Water

How to Make It S Too Easy Pork Chops Rice Casserole

1. Preheat oven to 350°F (175°C).
2. In a large oven-safe skillet or Dutch oven, brown the pork chops over medium-high heat for about 2-3 minutes per side. Remove pork chops and set aside.
3. Add the mushrooms (if using) to the skillet and cook until softened, about 3-5 minutes.
4. Stir in the rice, chicken broth, cream of mushroom soup, milk, thyme, salt, and pepper.
5. Return the pork chops to the skillet, nestling them into the rice mixture.
6. Bake, uncovered, for 45-55 minutes, or until the rice is cooked through and the pork chops are cooked to an internal temperature of 145°F (63°C).
7. Let stand for 5-10 minutes before serving.