Smokey Bbq Sauce Recipe

Elevate your BBQ game with this incredible Smokey BBQ Sauce recipe! Developed over years of perfecting the flavor, this sauce gets even richer and more delicious after a day in the fridge. Quick to make with pantry staples, it's a must-have for any BBQ enthusiast. Keep a bottle handy for spontaneous grilling adventures! Easily customize the heat by adding chopped jalapeños or onions for extra spice.

Prep Time 5 mins
Cook Time 65 mins
Calories 97.5 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Smokey Bbq Sauce 23

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Smokey Bbq Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Smokey Bbq Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Smokey Bbq Sauce

  1. In a medium saucepan, combine all ingredients.
  2. Bring the mixture to a rolling boil over medium-high heat.
  3. Reduce heat to low, and simmer uncovered, stirring frequently, for 60-65 minutes, or until the sauce has thickened to your desired consistency. The sauce will continue to thicken as it cools.
  4. Remove from heat and let cool completely before transferring to an airtight container for storage. Store in the refrigerator for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

87g

Fat

0g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Recipe Tags (Choose a tag and find related recipes!)