So So Simple Peanut Brittle Recipe

This unbelievably delicious peanut brittle recipe uses only 3 ingredients and takes just 15 minutes to make! Perfect for kids and adults, this easy recipe, inspired by an African cookbook, delivers a crunchy, sweet treat that's irresistible. Get ready to impress with this surprisingly simple recipe!

Prep Time 5 mins
Cook Time 15 mins
Calories 361.9 kcal
Protein 25g
Rating 3.0 (1 Reviews)
So So Simple Peanut Brittle 19

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for So So Simple Peanut Brittle

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How to Make So So Simple Peanut Brittle

  1. Spread 2 cups of peanuts on a sheet of wax paper. Using a rolling pin, crush the peanuts to your desired consistency. Set aside.
  2. In a medium saucepan over medium heat, combine 1 cup granulated sugar and 1/4 cup water.
  3. Stir gently until the sugar is completely dissolved and the mixture begins to turn a light amber color. Do not stir excessively.
  4. Immediately pour the hot sugar mixture evenly over the crushed peanuts, working quickly.
  5. Let the brittle cool completely at room temperature. Once cool and hardened, break into pieces and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

96g

Fat

16g

Carbs

10g