Sour Cream N Spice Coffee Loaf Abm Recipe

Indulge in the irresistible aroma and taste of this Sour Cream & Spice Coffee Loaf, a delightful sweet yeast bread perfect for breakfast or a comforting treat. This unique recipe, easily made in your bread machine, boasts a moist crumb and a warm blend of spices. Simply slather with butter or your favorite spread and savor every bite! Baking time varies depending on your bread machine.

Prep Time 15 mins
Cook Time 10 mins
Calories 1822.6 kcal
Protein 81g
Rating 5.0 (1 Reviews)
Sour Cream N Spice Coffee Loaf Abm 50

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sour Cream N Spice Coffee Loaf Abm

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How to Make Sour Cream N Spice Coffee Loaf Abm

  1. Combine all ingredients in your bread machine according to the manufacturer's instructions, ensuring the liquids are added first.
  2. Select the 'dough' or 'basic' setting on your bread machine and let the machine knead and rise the dough.
  3. Once the first rise is complete, allow the dough to rest for 10 minutes.
  4. Select the 'bake' setting on your bread machine and bake according to the manufacturer's instructions. The loaf will be ready when a toothpick inserted into the center comes out clean (this may take slightly longer or shorter than 10 minutes).
  5. Remove the loaf from the bread machine and let it cool completely on a wire rack before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

106 g

Sugar

138g

Fat

151g

Carbs

99g

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