Ingredients for Special Steak Sauce
- 2 tablespoons butter
- 2 cloves garlic, minced
- 2 green onions, finely chopped (white and green parts)
- 1 tablespoon Dijon mustard
- Dry White Wine
- 1/4 cup Worcestershire sauce
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How to Make Special Steak Sauce
- Melt 2 tablespoons of butter in a small saucepan over medium heat.
- Add 2 cloves of minced garlic and 2 green onions (finely chopped white and green parts) and cook, stirring frequently, until fragrant (about 1 minute).
- Stir in 1/4 cup Worcestershire sauce, 2 tablespoons soy sauce, 1 tablespoon Dijon mustard, 1 teaspoon smoked paprika, 1/2 teaspoon black pepper, and 1 tablespoon of fresh lemon juice. Continue to stir constantly until well combined and heated through (about 5-7 minutes).
- Remove from heat and serve immediately over your favorite grilled or broiled steak. For extra richness, whisk in 1 tablespoon of cold butter just before serving.
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
3g
Fat
73g
Carbs
0g