Spiced Cherry Sauce Recipe

This spiced cherry sauce recipe is a family favorite, passed down and perfected over the years! It's incredibly versatile – spoon it over ice cream, pound cake, fruitcake, pancakes, or even meats for a sweet and savory kick. The warm spices and juicy cherries create a flavor explosion that's both comforting and sophisticated. Feel free to add a touch of cherry extract for an extra burst of cherry flavor. Get ready to impress your family and friends with this easy-to-make, delicious sauce!

Prep Time 5 mins
Cook Time 20 mins
Calories 262.4 kcal
Protein 1g
Rating Be the first
Spiced Cherry Sauce 43

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Spiced Cherry Sauce

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How to Make Spiced Cherry Sauce

  1. In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup water, 1/4 cup apple cider vinegar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground cloves, 1/4 teaspoon ground allspice, and a pinch of ground nutmeg. Bring to a boil over medium-high heat.
  2. Reduce heat to low, and simmer for 15 minutes, stirring frequently to prevent sticking and ensure even cooking.
  3. Remove from heat and gently stir in 2 cups fresh or frozen pitted cherries. If using frozen cherries, do not thaw before adding.
  4. Allow the sauce to cool completely before serving. The flavors will deepen as it cools. Optional: Add 1/2 teaspoon of cherry extract for a more intense cherry flavor.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

155g

Fat

0g

Carbs

23g

Frequently Asked Questions

How long does it take to make Spiced Cherry Sauce?

Spiced Cherry Sauce takes about 25 minutes from start to finish — roughly 5 minutes to prepare and 20 minutes to cook.

How many calories are in Spiced Cherry Sauce?

Spiced Cherry Sauce has approximately 262.4 calories per serving, with about 1 g protein, 23 g carbohydrates and 0 g fat.

What ingredients do I need for Spiced Cherry Sauce?

The key ingredients for Spiced Cherry Sauce are Frozen Pitted Tart Cherries, Light Corn Syrup, Water, Sugar, Lemon Juice, Ground Allspice. See the full list with measurements above.

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