Ingredients for Spiced Hot Dark Chocolate
- Soymilk
- 4 ounces dark chocolate (chopped)
- Ground Cinnamon
- Ground Cardamom
- Ground Cayenne Pepper
- Coarse Salt
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How to Make Spiced Hot Dark Chocolate
- Combine 1 cup soy milk, 4 ounces dark chocolate (chopped), 1 cinnamon stick, 1/4 teaspoon cardamom powder, and a pinch of cayenne pepper (optional) in a small saucepan.
- Whisk gently over medium-low heat, stirring frequently, until the chocolate is completely melted and the mixture is steaming hot and smooth (about 5 minutes).
- Remove from heat and remove the cinnamon stick.
- Pour into your favorite mug and enjoy immediately.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
6g
Fat
71g
Carbs
8g