Ingredients for Spiced Waffles
- All Purpose Flour
- Brown Sugar
- 1 teaspoon ground cinnamon
- Ground Cloves
- Kosher Salt
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 2 large eggs
- Butter
- 1 1/2 cups buttermilk
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How to Make Spiced Waffles
- In a large bowl, whisk together 2 cups all-purpose flour, 2 tablespoons granulated sugar, 2 teaspoons baking powder, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, 1/2 teaspoon ground cloves, and 1/2 teaspoon salt.
- In a separate bowl, whisk together 2 large eggs, 1/2 cup (1 stick) melted unsalted butter, and 1 1/2 cups buttermilk until fully combined.
- Gently pour the wet ingredients into the dry ingredients and mix with a spoon or rubber spatula until just combined. The batter should be slightly lumpy.
- Let the batter rest for 5 minutes.
- Heat your waffle iron according to the manufacturer's instructions. Lightly grease the iron with butter or cooking spray.
- Pour 1/2 cup of batter onto the hot waffle iron. Cook for 3-4 minutes, or until golden brown and crispy.
- Serve immediately with your favorite toppings, such as maple syrup, whipped cream, fresh fruit, or chocolate chips.
Nutrition Information (Approximate per serving)
Sodium
39 g
Sugar
65g
Fat
46g
Carbs
21g
