Splenda Chocolate Brownie Bites Recipe

Indulge in these intensely fudgy, yet guilt-free, Splenda Chocolate Brownie Bites! Perfect for satisfying your chocolate cravings without the extra sugar. This easy recipe, adapted from a simply homemade cookbook, delivers rich, chewy brownie bites in minutes. A delightful treat for any occasion!

Prep Time 15 mins
Cook Time 25 mins
Calories 174.5 kcal
Protein 4g
Rating 4.5 (2 Reviews)
Splenda Chocolate Brownie Bites 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Splenda Chocolate Brownie Bites

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How to Make Splenda Chocolate Brownie Bites

  1. Preheat oven to 350°F (175°C).
  2. Spray a mini muffin tin with cooking spray or line with mini muffin liners.
  3. In a medium bowl, whisk together the melted butter, Splenda, eggs, vanilla extract, and cocoa powder until smooth.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the chocolate chips.
  7. Fill each muffin cup ¾ full.
  8. Bake for 12-15 minutes, or until a toothpick inserted into the center comes out with moist crumbs.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

31g

Fat

35g

Carbs

5g