Sriracha Mayonnaise Recipe

Elevate your burgers, sandwiches, fries, and onion rings with this fiery Sriracha Mayo! This quick and easy recipe from the popular cooking blog "An Invitation to the Barbecue" adds a delicious spicy kick to all your favorite dishes. Get ready for flavor!

Prep Time 5 mins
Cook Time 2 mins
Calories 982.9 kcal
Protein 7g
Rating Be the first
Sriracha Mayonnaise 63

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Sriracha Mayonnaise

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How to Make Sriracha Mayonnaise

  1. In a food processor, combine mayonnaise, sriracha, lime juice, and honey.
  2. Process until smooth and creamy, scraping down the sides as needed.
  3. Taste and adjust seasoning as desired, adding more sriracha for extra heat or honey for sweetness.
  4. Transfer to a serving bowl and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled and enjoy!

Nutrition Information (Approximate per serving)

Sodium

278 g

Sugar

103g

Fat

62g

Carbs

22g

Frequently Asked Questions

How long does it take to make Sriracha Mayonnaise?

Sriracha Mayonnaise takes about 7 minutes from start to finish — roughly 5 minutes to prepare and 2 minutes to cook.

How many calories are in Sriracha Mayonnaise?

Sriracha Mayonnaise has approximately 982.9 calories per serving, with about 7 g protein, 22 g carbohydrates and 123 g fat.

What ingredients do I need for Sriracha Mayonnaise?

The key ingredients for Sriracha Mayonnaise are Mayonnaise, Hot Sauce, Condensed Milk, Sea Salt. See the full list with measurements above.

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