Summer Delight Curry Chicken Salad Recipe

Escape the heat with this vibrant and refreshing Summer Delight Curry Chicken Salad! A delightful twist on a classic, this easy recipe combines tender chicken with a subtly spiced curry dressing, sweet currants, and crunchy almonds. Customize the curry level to your preference – even curry skeptics will love it! The perfect light meal for a hot summer day, especially served alongside our suggested lemon sorbet served in frozen lemon shells (recipe not included).

Prep Time 20 mins
Cook Time 75 mins
Calories 188.6 kcal
Protein 9g
Rating 5.0 (1 Reviews)
Summer Delight Curry Chicken Salad

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Summer Delight Curry Chicken Salad

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How to Make Summer Delight Curry Chicken Salad

  1. In a medium bowl, whisk together 1/2 cup mayonnaise, 1 tablespoon curry powder (adjust to taste), and 2 tablespoons mango chutney until smooth.
  2. Add 2 cups cooked and shredded chicken, 1/4 cup thinly sliced scallions, 1/4 cup currants, and 1/4 cup slivered almonds to the bowl.
  3. Gently toss all ingredients until well combined.
  4. Season generously with salt and pepper to taste.
  5. Cover and refrigerate for at least 1 hour to allow flavors to meld.
  6. Serve chilled on a bed of crisp lettuce. Garnish with extra almonds and a sprinkle of curry powder, if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

100g

Fat

2g

Carbs

10g

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