Super Bowl Or Any Day Chocolate Cupcakes W Cabernet Recipe

Indulge in these rich and irresistible chocolate cupcakes, infused with the subtle sophistication of Cabernet Sauvignon. Perfect for game day or any celebration, these adult-approved treats are so good, you'll want to bake a double batch and freeze the rest! Martha Stewart-inspired recipe. Get ready for a flavor explosion that combines dark chocolate, juicy dried cherries, and a hint of wine, all topped with a dollop of whipped cream and a sprinkle of cinnamon. These cupcakes are guaranteed to be a touchdown!

Prep Time 20 mins
Cook Time 40 mins
Calories 174.1 kcal
Protein 4g
Rating 4.3 (3 Reviews)
Super Bowl Or Any Day Chocolate Cupcakes W Cabernet 40

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Super Bowl Or Any Day Chocolate Cupcakes W Cabernet

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How to Make Super Bowl Or Any Day Chocolate Cupcakes W Cabernet

  1. Preheat oven to 350°F (175°C) and line a 12-cup muffin tin with paper baking cups.
  2. In a large bowl, whisk together 2 cups all-purpose flour, 1 ¾ cups granulated sugar, 1 ½ teaspoons baking soda, 1 teaspoon baking powder, ½ teaspoon salt, 1 teaspoon ground cinnamon, and ¾ cup unsweetened cocoa powder.
  3. Add 1 cup vegetable oil, 2 teaspoons vanilla extract, 2 large eggs, and ½ cup Cabernet Sauvignon to the dry ingredients.
  4. Beat with an electric mixer on low speed for 30 seconds.
  5. Increase mixer speed to high and beat for 3 minutes, scraping down the sides of the bowl as needed.
  6. Remove the bowl from the mixer and gently fold in 1 cup dried cherries.
  7. Fill the prepared muffin cups about ¾ full with batter.
  8. Bake for 20-22 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let the cupcakes cool completely in the muffin tin before transferring them to a wire rack.
  10. To serve: Top each cooled cupcake with a dollop of whipped cream, 5-6 pieces of dried cherries, and a dusting of cinnamon or cocoa powder.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

47g

Fat

10g

Carbs

7g