This vibrant and refreshing Super Pineapple Orange Carrot Juice is a zesty twist on a classic Jack Lalanne recipe! We've skipped the mango for a less sweet, perfectly balanced flavor that's both invigorating and delicious. This recipe is quick, easy, and perfect for a healthy breakfast, post-workout boost, or anytime you crave a refreshing, naturally sweet juice. Enjoy the bright citrus notes of orange and pineapple, perfectly complemented by the subtle sweetness of carrots. Optional: leave the lime peel on for a more intense lime flavor!
Missing an ingredient for this Super Pineapple Orange Carrot Juice? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Super Pineapple Orange Carrot Juice
Wash and prepare all fruits and vegetables.
Cut pineapple into chunks, peel and segment oranges, and roughly chop carrots.
Juice all ingredients using a juicer. If you don't have a juicer, blend all ingredients, then strain through a fine-mesh sieve to remove pulp.
Serve immediately chilled for the best taste. Garnish with a lime wedge, if desired.
Nutrition Information(Approximate per serving)
Sodium
4 g
Sugar
197g
Fat
0g
Carbs
24g
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