Tater Tot Casserole Cheap N Filling Recipe

This ridiculously easy Tater Tot Casserole is perfect for busy weeknights or budget-conscious cooks! It's packed with cheesy, savory goodness and requires minimal ingredients. Get ready for a comforting and satisfying meal that's ready in under an hour!

Prep Time 15 mins
Cook Time 40 mins
Calories 1073 kcal
Protein 73g
Rating 4.6 (7 Reviews)
Tater Tot Casserole Cheap N Filling 34

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Tater Tot Casserole Cheap N Filling

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Tater Tot Casserole Cheap N Filling? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Tater Tot Casserole Cheap N Filling

  1. Preheat oven to 350°F (175°C).
  2. Lightly grease a 9x13 inch baking dish.
  3. Spread half of the frozen tater tots evenly in the bottom of the prepared baking dish.
  4. In a large skillet, brown the ground beef and chopped onion over medium-high heat. Drain off any excess grease.
  5. Stir in salt, pepper, and garlic powder to taste.
  6. Add both cans of soup to the skillet and mix well with the meat and onion mixture.
  7. Spread the meat and soup mixture evenly over the layer of tater tots.
  8. Sprinkle shredded cheddar cheese over the meat mixture.
  9. Top with the remaining tater tots, arranging them as evenly as possible.
  10. Bake for 30-40 minutes, or until the cheese is melted, bubbly, and the tater tots are golden brown and heated through.

Nutrition Information (Approximate per serving)

Sodium

101 g

Sugar

8g

Fat

121g

Carbs

28g