The Only Chocolate Cake Recipe You Ll Ever Need Devil's Food Recipe

Indulge in the richest, most moist Devil's Food chocolate cake you'll ever taste! This isn't just a cake; it's an experience. Our readers rave about its intensely chocolatey flavor and unbelievably moist texture. This recipe includes a decadent frosting, but feel free to get creative – sweetened whipped cream with vanilla is a fantastic alternative! Upgrade your coffee game by using hazelnut coffee for an extra layer of deliciousness. Once you try this, you'll understand why it's called 'The Only Chocolate Cake Recipe You'll Ever Need!'

Prep Time 20 mins
Cook Time 75 mins
Calories 477.9 kcal
Protein 9g
Rating 4.3 (388 Reviews)
The Only Chocolate Cake Recipe You Ll Ever Need Devil's Food 19

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for The Only Chocolate Cake Recipe You Ll Ever Need Devil's Food

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How to Make The Only Chocolate Cake Recipe You Ll Ever Need Devil's Food

  1. Preheat oven to 350°F (175°C). Grease and flour two 9-inch round baking pans.
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
  3. In a separate bowl, whisk together the eggs, oil, buttermilk, vanilla extract, and coffee (if using).
  4. Gradually add the wet ingredients to the dry ingredients, mixing on low speed until just combined. Do not overmix.
  5. Divide the batter evenly between the prepared pans.
  6. Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let the cakes cool in the pans for 10 minutes before inverting them onto a wire rack to cool completely.
  8. Once the cakes are completely cool, frost with your favorite frosting or sweetened whipped cream.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

150g

Fat

41g

Carbs

18g

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