Tuna Surprise Rolls Recipe

These easy Tuna Surprise Rolls are a kid-approved recipe! Inspired by a school lunch favorite, these warm, gooey tuna melts in soft rolls are a guaranteed hit. Perfect for a quick weeknight dinner or a fun lunchbox treat. Get ready for rave reviews!

Prep Time 10 mins
Cook Time 15 mins
Calories 114.9 kcal
Protein 20g
Rating Be the first
Tuna Surprise Rolls 104

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Tuna Surprise Rolls

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How to Make Tuna Surprise Rolls

  1. Preheat oven to 400°F (200°C). Line a baking sheet with foil.
  2. In a medium bowl, combine the tuna, mayonnaise, celery, onion, and seasonings. Mix well until everything is evenly distributed.
  3. If the mixture is too dry, add a tablespoon of milk or extra mayonnaise until you reach your desired consistency.
  4. Spread the tuna mixture evenly onto the insides of the bread rolls. Do not overfill.
  5. Place the rolls on the prepared baking sheet. Do not close the rolls.
  6. Bake for 3-5 minutes, or until the tops are lightly browned and the tuna is heated through.
  7. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

16g

Fat

5g

Carbs

1g

Frequently Asked Questions

How long does it take to make Tuna Surprise Rolls?

Tuna Surprise Rolls takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Tuna Surprise Rolls?

Tuna Surprise Rolls has approximately 114.9 calories per serving, with about 20 g protein, 1 g carbohydrates and 8 g fat.

What ingredients do I need for Tuna Surprise Rolls?

The key ingredients for Tuna Surprise Rolls are Chunk Light Tuna, American Cheese, Coleslaw Dressing, Salad Dressing, Onion, Salt And Pepper. See the full list with measurements above.

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