Ingredients for V's Almond Joy Ee Brownies
- Fudge Brownie Mix
- Eggs
- Vegetable Oil
- Water
- 1 teaspoon almond extract
- Sweetened Flaked Coconut
- Sweetened Condensed Milk
- Marshmallow Cream
- Milk Chocolate Chips
- Almonds
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How to Make V's Almond Joy Ee Brownies
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- Prepare your brownie mix according to package directions. Stir in 1 teaspoon of almond extract.
- In a separate bowl, combine 1 cup marshmallow fluff, 1/2 cup sweetened condensed milk, and 1/2 cup shredded sweetened coconut. Mix well.
- Pour the brownie batter into the prepared pan. Dollop spoonfuls of the marshmallow-coconut mixture over the batter and gently swirl it in with a knife or toothpick.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let the brownies cool completely before sprinkling with 1/4 cup toasted almond slivers.
- Cut into squares and serve. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
174g
Fat
55g
Carbs
19g
