V's White Chocolate Macadamia Cookies Recipe

These decadent white chocolate macadamia cookies are a family Christmas tradition! A treasured recipe, tweaked to perfection, these cookies are guaranteed to become a holiday favorite in your home. Rich, buttery, and studded with chunks of white chocolate and crunchy macadamia nuts, they're the perfect festive treat. Get ready for rave reviews!

Prep Time 20 mins
Cook Time 30 mins
Calories 88.9 kcal
Protein 1g
Rating Be the first
V's White Chocolate Macadamia Cookies 50

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for V's White Chocolate Macadamia Cookies

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How to Make V's White Chocolate Macadamia Cookies

  1. Preheat oven to 325°F (160°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together 1 cup (2 sticks) unsalted butter and ¾ cup granulated sugar and ¾ cup packed brown sugar until light and fluffy.
  3. Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  4. In a separate bowl, whisk together 3 cups all-purpose flour, 1 teaspoon baking soda, and ½ teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Melt 12 ounces of white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth. Alternatively, melt in a double boiler.
  7. Stir in 1 cup chopped macadamia nuts and the melted white chocolate into the cookie dough.
  8. Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving about 2 inches between each cookie.
  9. Bake for 15-20 minutes, or until the edges are golden brown.
  10. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

29g

Fat

12g

Carbs

3g

Frequently Asked Questions

How long does it take to make V's White Chocolate Macadamia Cookies?

V's White Chocolate Macadamia Cookies takes about 50 minutes from start to finish — roughly 20 minutes to prepare and 30 minutes to cook.

How many calories are in V's White Chocolate Macadamia Cookies?

V's White Chocolate Macadamia Cookies has approximately 88.9 calories per serving, with about 1 g protein, 3 g carbohydrates and 7 g fat.

What ingredients do I need for V's White Chocolate Macadamia Cookies?

The key ingredients for V's White Chocolate Macadamia Cookies are Flour, Egg, Vanilla, Granulated Sugar, Light Brown Sugar, Butter. See the full list with measurements above.

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