Very Easy Cheesy Pimento Spread Recipe

Whip up this incredibly easy and cheesy pimento spread in just 20 minutes! Perfect for satisfying sandwiches, crackers, or as a dip for veggies. Creamy, cheesy, and bursting with pimento flavor, this recipe is a guaranteed crowd-pleaser.

Prep Time 5 mins
Cook Time 20 mins
Calories 320.1 kcal
Protein 28g
Rating 5.0 (3 Reviews)
Very Easy Cheesy Pimento Spread 22

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Very Easy Cheesy Pimento Spread

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How to Make Very Easy Cheesy Pimento Spread

  1. Finely chop 1 cup of pimentos, reserving the juice.
  2. In a medium bowl, combine the chopped pimentos and their reserved juice with 1/2 cup mayonnaise.
  3. Add 1 cup of shredded cheddar cheese (or your favorite cheese blend!), 1/4 cup of cream cheese (softened), 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  4. Gently stir all ingredients until well combined and creamy.
  5. Taste and adjust seasonings as needed. Add more salt, pepper, or a dash of hot sauce for extra kick.
  6. Serve immediately for a fresh, vibrant spread, or refrigerate for at least 30 minutes to allow flavors to meld. The spread will thicken as it chills.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

10g

Fat

57g

Carbs

2g