Ingredients for Vodka Dip For Shrimp
- 1 cup mayonnaise
- 1 cup sour cream
- Red Chili Sauce
- Tabasco Sauce
- A.1. Original Sauce
- Chives
- Fresh Ground Black Pepper
- 1/4 cup vodka
- Shrimp
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How to Make Vodka Dip For Shrimp
- In a medium bowl, whisk together the sour cream, mayonnaise, vodka, lemon juice, dill, garlic powder, onion powder, salt, and black pepper until thoroughly combined and smooth.
- Cover the bowl and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and deepen.
- Before serving, taste the dip and adjust seasonings as needed. You might want to add more lemon juice for brightness, dill for freshness, or salt and pepper to taste.
- Transfer the dip to a beautiful serving bowl. Arrange cooked shrimp artfully around the bowl for an elegant presentation.
Nutrition Information (Approximate per serving)
Sodium
40 g
Sugar
36g
Fat
42g
Carbs
10g