Warm Chocolate Pudding Cake Recipe

Indulge in this decadent Warm Chocolate Pudding Cake! A rich, moist chocolate cake with a gooey, pudding-like center, this recipe is perfect for a cozy night in or a special occasion. Easy to make and unbelievably delicious, get ready for the ultimate chocolate experience.

Prep Time 15 mins
Cook Time 50 mins
Calories 140.6 kcal
Protein 3g
Rating Be the first
Warm Chocolate Pudding Cake 34

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Warm Chocolate Pudding Cake

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How to Make Warm Chocolate Pudding Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x9 inch baking pan.
  2. In a large bowl, whisk together 1 ½ cups all-purpose flour, 1 ½ cups granulated sugar, ⅓ cup unsweetened cocoa powder, 1 ½ teaspoons baking powder, ½ teaspoon baking soda, ½ teaspoon salt, and 1 teaspoon instant espresso powder.
  3. Make a well in the center and add 1 cup milk, ½ cup (1 stick) melted unsalted butter, and 1 teaspoon vanilla extract. Stir gently until just combined. Do not overmix.
  4. Pour batter into the prepared pan.
  5. In a small bowl, combine ½ cup packed brown sugar and ¼ cup unsweetened cocoa powder.
  6. Sprinkle the brown sugar mixture evenly over the batter.
  7. Carefully pour 1 cup boiling water over the top in a slow, zigzag motion. Do not stir.
  8. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  9. Let cool in the pan for at least 30 minutes before serving. Enjoy warm or at room temperature!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

101g

Fat

6g

Carbs

10g

Frequently Asked Questions

How long does it take to make Warm Chocolate Pudding Cake?

Warm Chocolate Pudding Cake takes about 65 minutes from start to finish — roughly 15 minutes to prepare and 50 minutes to cook.

How many calories are in Warm Chocolate Pudding Cake?

Warm Chocolate Pudding Cake has approximately 140.6 calories per serving, with about 3 g protein, 10 g carbohydrates and 3 g fat.

What ingredients do I need for Warm Chocolate Pudding Cake?

The key ingredients for Warm Chocolate Pudding Cake are All Purpose Flour, Granulated Sugar, Unsweetened Cocoa Powder, Baking Powder, Instant Coffee, Baking Soda. See the full list with measurements above.

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