Ingredients for World's Best Blue Cheese Dressing
- 1/2 cup mayonnaise
- 4 ounces crumbled blue cheese
- Canned Milk
- Sugar
- Onion
- Vinegar
- Garlic Powder
- Yellow Mustard
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How to Make World's Best Blue Cheese Dressing
- In a medium bowl, crumble the blue cheese into small pieces.
- Add the mayonnaise, sour cream, buttermilk, and white wine vinegar.
- Gently whisk until well combined, leaving some blue cheese chunks for texture.
- Season generously with salt and freshly ground black pepper.
- Stir in the chives.
- Cover and refrigerate for at least 2 hours (or preferably longer) to allow the flavors to meld. The longer it chills, the better it tastes!
- For a thinner consistency, add additional buttermilk or mayonnaise, 1 tablespoon at a time, until desired consistency is reached.
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
91g
Fat
39g
Carbs
8g
