World's Most Dangerous Cake Recipe

Warning: This recipe is dangerously delicious! Get ready for the richest, fudgiest chocolate mug cake you'll ever experience. Perfect for satisfying those sudden chocolate cravings, this single-serving cake is ready in minutes. It's so easy to make, you can even gift it – simply mix the dry ingredients in a bag, add instructions, and you've got a unique and delicious present! #mugcake #chocolatecake #easyrecipe #quickrecipe #christmasgift #giftideas #chocolatelover

Prep Time 5 mins
Cook Time 5 mins
Calories 964.5 kcal
Protein 28g
Rating 5.0 (2 Reviews)
World's Most Dangerous Cake 25

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for World's Most Dangerous Cake

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How to Make World's Most Dangerous Cake

  1. Combine all dry ingredients (flour, sugar, cocoa powder, baking powder, salt) in a large mug.
  2. Add the egg and mix thoroughly until well combined.
  3. Stir in the milk and oil until just blended. Do not overmix.
  4. Add the vanilla extract and mix briefly.
  5. Microwave on high (1000 watts) for 3 minutes, or until cooked through. Cooking time may vary depending on your microwave. A toothpick inserted into the center should come out with moist crumbs.
  6. Let cool slightly before enjoying. Top with your favorite frosting, whipped cream, or ice cream for an extra decadent treat!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

271g

Fat

67g

Carbs

34g

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