Ann's Old Fashioned Meatloaf Rezept

Taste the nostalgia! This classic meatloaf recipe transports you back to a classic American diner on Route 66. Tender, juicy, and bursting with flavor, it's the ultimate comfort food. Perfect for a family dinner or a cozy night in, this recipe is easy to follow and delivers unbelievably delicious results. Get ready for a blast from the past!

Vorbereitung 20 Min.
Kochzeit 105 Min.
Kalorien 866.2 kcal
Eiweiß 98g
Bewertung Sei der Erste
Ann's Old Fashioned Meatloaf 168

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Zutaten für Ann's Old Fashioned Meatloaf

  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 2 medium carrots, chopped
  • 2 cloves garlic, minced
  • 2 lbs ground beef
  • 1 cup bread crumbs
  • 2 large eggs
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • 1 tablespoon Worcestershire sauce
  • 1/2 cup ketchup
  • 1/2 cup tomato sauce

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Zubereitung von Ann's Old Fashioned Meatloaf

  1. Preheat oven to 350°F (175°C).
  2. Saute 1 medium onion, chopped, and 2 medium carrots, chopped, in 2 tablespoons of olive oil until carrots are tender (about 8-10 minutes).
  3. Add 2 cloves garlic, minced, and saute for 1-2 minutes more.
  4. Remove from heat and set aside to cool.
  5. In a large bowl, combine 2 lbs ground beef, 1 cup bread crumbs, and the cooled vegetables.
  6. In a separate bowl, whisk together 2 large eggs, 1 teaspoon salt, 1/2 teaspoon black pepper, 1 teaspoon dried thyme, 1 teaspoon dried parsley, 1 tablespoon Worcestershire sauce, and 1/2 cup ketchup.
  7. Gently pour the egg mixture over the beef mixture and use your hands to combine until just mixed. Do not overmix.
  8. Pat the mixture gently into a greased 9x5 inch loaf pan. Do not press down too firmly.
  9. Pour 1/2 cup tomato sauce evenly over the top.
  10. Bake for 1 hour and 5 minutes.
  11. Remove from oven and let cool on a wire rack for 10 minutes before slicing.
  12. Cut into thick slices and serve warm or cold with extra tomato sauce, if desired. Crushed canned tomatoes can be substituted for the fresh tomatoes.

Nutrition Information (Approximate per serving)

Sodium

70 g

Sugar

62g

Fat

95g

Carbs

15g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Main Ingredient Cuisine Preparation Occasion North American Beef American Oven Dietary Comfort Food Ground Beef Meat Taste Mood Equipment 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Ann's Old Fashioned Meatloaf?

Ann's Old Fashioned Meatloaf dauert insgesamt etwa 125 Minuten – ungefähr 20 Minuten Vorbereitung und 105 Minuten Kochzeit.

Wie viele Kalorien hat Ann's Old Fashioned Meatloaf?

Ann's Old Fashioned Meatloaf hat etwa 866.2 Kalorien pro Portion, mit ungefähr 98 g Eiweiß, 15 g Kohlenhydraten und 80 g Fett.

Welche Zutaten brauche ich für Ann's Old Fashioned Meatloaf?

Die wichtigsten Zutaten für Ann's Old Fashioned Meatloaf sind Vegetable Oil, Onion, Carrot, Garlic Cloves, 80% Lean Ground Beef, Fresh Breadcrumbs. Die vollständige Liste mit Mengenangaben findest du oben.

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