Avocado And Egg Salad Rezept

This recipe, passed down from my California-raised mother, is a family favorite and a guaranteed crowd-pleaser! Imagine perfectly ripe avocados mingling with creamy hard-boiled eggs, creating a vibrant and delicious salad. Enjoy it as a refreshing side dish, a satisfying sandwich filling, or even as a unique deviled egg twist! This recipe is quick, easy, and bursting with fresh, California flavors.

Vorbereitung 15 Min.

Kochzeit 20 Min.

Kalorien 262.1 kcal

Eiweiß 11g

Bewertung Sei der Erste

191

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Zutaten für Avocado And Egg Salad

1 ripe avocado
2 hard boiled eggs
2 tablespoons mayonnaise
Garlic powder (not found in recipe)
1/4 teaspoon salt, 1/4 teaspoon black pepper
1/8 teaspoon paprika (optional)
Fresh parsley (not found in recipe)
Lemon juice (not found, recipe uses 1 tablespoon lime juice)
1/4 cup red onion, finely chopped
1 tablespoon lime juice
Lettuce leaves (for serving)

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Zubereitung von Avocado And Egg Salad

Cut 1 ripe avocado into 1/2-inch chunks.
Hard-boil 2 large eggs for 8-10 minutes. Once cool, peel and finely chop.
Gently combine the avocado chunks and chopped eggs in a medium bowl.
Add 1/4 cup finely chopped red onion, 2 tablespoons mayonnaise (or more, to taste), 1 tablespoon lime juice, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
Stir until well combined. Let the salad stand for 5-10 minutes to allow the flavors to meld. Do not let it stand too long, as avocados may brown.
Serve immediately on a bed of fresh lettuce for a vibrant salad.
Garnish with a sprinkle of paprika for a touch of color and warmth.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

Fat

18g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American For 1 Or 2 Salads Fruit Vegetables Easy Beginner Cook Vegetarian Dietary Low Sodium Low Carb Low In Something Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Avocado And Egg Salad?

Avocado And Egg Salad dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Avocado And Egg Salad?

Avocado And Egg Salad hat etwa 262.1 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 4 g Kohlenhydraten und 34 g Fett.

Welche Zutaten brauche ich für Avocado And Egg Salad?

Die wichtigsten Zutaten für Avocado And Egg Salad sind Avocado, Hard Boiled Egg, Mayonnaise, Garlic Powder, Salt And Pepper, Paprika. Die vollständige Liste mit Mengenangaben findest du oben.