Baked Ramen Noodles With Shrimp Rezept

Transform ordinary ramen into an extraordinary meal with this easy, 30-minute recipe! Inspired by Rachel Ray, this baked ramen with succulent shrimp is bursting with flavor and perfect for a quick weeknight dinner. Crispy noodles, juicy shrimp, and a hint of savory goodness – get ready for a flavor explosion!

Vorbereitung 15 Min.

Kochzeit 30 Min.

Kalorien 315.5 kcal

Eiweiß 56g

Bewertung Sei der Erste

196

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Zutaten für Baked Ramen Noodles With Shrimp

Lime Juice
2 tablespoons soy sauce
Garlic Cloves
Red Pepper Flakes
1/4 cup green onion, sliced (plus more for garnish)
1 lb shrimp, peeled and deveined
2 (3 ounce) packages ramen noodles (discard seasoning packets)
1 tablespoon sesame oil
1 tablespoon honey
1 teaspoon garlic powder
1/2 teaspoon ground ginger
1/3 cup water

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Zubereitung von Baked Ramen Noodles With Shrimp

Preheat oven to 400°F (200°C).
In a medium bowl, whisk together soy sauce, sesame oil, honey, garlic powder, and ginger powder.
Add the peeled and deveined shrimp to the bowl and gently toss to coat. Marinate for at least 10 minutes.
Break the ramen noodles into smaller pieces (about 2-inch lengths). Discard the seasoning packets.
Divide the ramen noodles evenly among four large sheets of heavy-duty aluminum foil.
Top each pile of noodles with one-fourth of the marinated shrimp.
Sprinkle 1/12 cup of water over each pile of noodles and shrimp.
Carefully fold the foil over to create sealed packets. Crimp the edges tightly to prevent leakage.
Bake for 12-15 minutes, or until the shrimp is pink and cooked through and the noodles are tender.
Carefully open the foil packets (steam will escape!). Pour the contents into individual bowls and garnish with the reserved green onion slices.

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

Fat

17g

Carbs

10g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Healthy Main Dish Seafood Shrimp Dietary High Protein Inexpensive High In Something Shellfish

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Ramen Noodles With Shrimp?

Baked Ramen Noodles With Shrimp dauert insgesamt etwa 45 Minuten – ungefähr 15 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Baked Ramen Noodles With Shrimp?

Baked Ramen Noodles With Shrimp hat etwa 315.5 Kalorien pro Portion, mit ungefähr 56 g Eiweiß, 10 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für Baked Ramen Noodles With Shrimp?

Die wichtigsten Zutaten für Baked Ramen Noodles With Shrimp sind Lime Juice, Soy Sauce, Garlic Cloves, Red Pepper Flakes, Green Onions, Shrimp. Die vollständige Liste mit Mengenangaben findest du oben.