Ella Bellas Healthy Summer Squash Bread Rezept

Indulge in this unbelievably moist and sweet summer squash bread – a healthier twist on classic zucchini bread, perfect as a guilt-free dessert! This recipe, a finalist in the Aetna Healthy Food Fight cooking contest, boasts a delightful blend of warm spices and tender squash. A delicious and surprisingly healthy treat for the whole family. Originally posted on themorewithlessmom.com.

Vorbereitung 20 Min.

Kochzeit 70 Min.

Kalorien 250 kcal

Eiweiß 8g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Ella Bellas Healthy Summer Squash Bread

2 large eggs
1 cup granulated sugar
2 cups grated summer squash
Vegetable Oil
1/2 cup unsweetened applesauce
1 teaspoon vanilla extract
2 cups all-purpose flour
1 cup whole wheat flour
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
Clove
Golden Raisin
1/2 cup chopped walnuts (optional)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Ella Bellas Healthy Summer Squash Bread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Ella Bellas Healthy Summer Squash Bread

Preheat oven to 325°F (160°C).
Grease and flour two 9x5 inch loaf pans. (Olive oil spray is a healthy alternative).
In a large bowl, beat 2 large eggs until light and foamy.
Add the wet ingredients: 1 cup granulated sugar, 2 cups grated summer squash, 1/2 cup vegetable oil, 1/2 cup unsweetened applesauce, and 1 teaspoon vanilla extract. Mix well.
In a separate bowl, whisk together the dry ingredients: 2 cups all-purpose flour, 1 cup whole wheat flour, 1 teaspoon baking soda, 1 teaspoon baking powder, 1/2 teaspoon salt, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and 1/4 teaspoon ground cloves.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Gently fold in 1 cup raisins and 1/2 cup chopped walnuts (optional).
Pour batter evenly into the prepared loaf pans.
Bake for 60-70 minutes, or until a wooden skewer inserted into the center comes out clean. Start checking at 60 minutes.
Let the bread cool in the pans for 10 minutes before transferring to a wire rack to cool completely.
Once completely cool, slice and serve. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

112g

Fat

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Healthy Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Ella Bellas Healthy Summer Squash Bread?

Ella Bellas Healthy Summer Squash Bread dauert insgesamt etwa 90 Minuten – ungefähr 20 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Ella Bellas Healthy Summer Squash Bread?

Ella Bellas Healthy Summer Squash Bread hat etwa 250 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 16 g Kohlenhydraten und 7 g Fett.

Welche Zutaten brauche ich für Ella Bellas Healthy Summer Squash Bread?

Die wichtigsten Zutaten für Ella Bellas Healthy Summer Squash Bread sind Eggs, Sugar, Summer Squash, Vegetable Oil, Applesauce, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.