Fresh Fruit With Vanilla Custard Sauce Rezept

Indulge in this luscious and light dessert, the perfect refreshing change from rich holiday fare! This elegant recipe showcases the vibrant flavors of fresh, seasonal fruit complemented by a smooth, creamy vanilla custard sauce. Stunning in a stemmed glass, it's the ideal ending to any meal. Use your favorite fruits for a customized treat!

Vorbereitung 15 Min.

Kochzeit 55 Min.

Kalorien 263 kcal

Eiweiß 32g

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Zutaten für Fresh Fruit With Vanilla Custard Sauce

Strawberry
Blueberries
Kiwi
Seedless Grapes
Skim Milk
3 large eggs
3 large egg whites
1/2 cup granulated sugar
Vanilla Extract
Pinch of salt

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Zubereitung von Fresh Fruit With Vanilla Custard Sauce

Scald 2 cups of milk in a large saucepan over medium heat. Remove from heat and set aside.
In a medium bowl, whisk together 3 large eggs, 3 large egg whites, and 1/2 cup granulated sugar until light and frothy.
Gradually whisk about 1/4 of the hot milk into the egg mixture to temper the eggs.
Pour the tempered egg mixture into the remaining hot milk, whisking constantly.
Cook over very low heat, stirring constantly with a spatula or whisk, until the mixture thickens enough to coat the back of a spoon (about 8-10 minutes). Do not boil.
Immediately pour the custard into a large bowl. Press a piece of plastic wrap directly onto the surface of the custard to prevent a skin from forming.
Stir in 1 teaspoon vanilla extract and a pinch of salt. Cover and chill for at least 2 hours, or preferably overnight, to allow the flavors to meld.
Serve the chilled custard generously over your favorite fresh fruit. Garnish as desired (whipped cream, berries, etc.)

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

104g

Fat

Carbs

11g

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Sweets & Sides Desserts European French American Vegetarian Gluten Free Spring Recipes Summer Recipes Holiday Recipes Baking

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Fresh Fruit With Vanilla Custard Sauce?

Fresh Fruit With Vanilla Custard Sauce dauert insgesamt etwa 70 Minuten – ungefähr 15 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Fresh Fruit With Vanilla Custard Sauce?

Fresh Fruit With Vanilla Custard Sauce hat etwa 263 Kalorien pro Portion, mit ungefähr 32 g Eiweiß, 11 g Kohlenhydraten und 8 g Fett.

Welche Zutaten brauche ich für Fresh Fruit With Vanilla Custard Sauce?

Die wichtigsten Zutaten für Fresh Fruit With Vanilla Custard Sauce sind Strawberry, Blueberries, Kiwi, Seedless Grapes, Skim Milk, Eggs. Die vollständige Liste mit Mengenangaben findest du oben.