Fresh Salmon Burger Rezept

ditch the beef and dive into a flavor explosion with these juicy, fresh salmon burgers! This recipe keeps the salmon delightfully chunky, ensuring a satisfying bite in every burger. We're talking perfectly grilled salmon patties, served on toasted buns and topped with your favorite condiments – from creamy dill mayo to a vibrant fruit salsa. Get ready for a summer grilling sensation that's both healthy and incredibly tasty! Perfect for a weeknight dinner or a fun weekend barbecue.

Vorbereitung 15 Min.
Kochzeit 28 Min.
Kalorien 383.4 kcal
Eiweiß 75g
Bewertung Sei der Erste
Fresh Salmon Burger 63

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Zutaten für Fresh Salmon Burger

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Zubereitung von Fresh Salmon Burger

  1. Coarsely chop 1 pound of salmon fillets into 1-inch pieces using a sharp knife.
  2. Place the chopped salmon in a food processor. Pulse 5-6 times, just until coarsely chopped. Be careful not to over-process and create a mushy texture.
  3. In a large bowl, gently combine the pulsed salmon with 1/4 cup finely chopped red onion, 2 tablespoons chopped fresh dill, 1 tablespoon lemon zest, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  4. Gently form the salmon mixture into 6 patties, each about 3 inches in diameter and 1 inch thick.
  5. Preheat your grill to medium-high heat (around 375-400°F). Lightly brush the grill grates with vegetable oil.
  6. Carefully place the salmon patties on the preheated grill. Grill for 3-4 minutes per side, or until the salmon is cooked through and flakes easily with a fork.
  7. Serve the salmon burgers immediately on toasted buns. Top with your favorite condiments such as dill mayo (1/4 cup mayonnaise mixed with 1 tablespoon chopped fresh dill), fruit salsa, or relish.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

13g

Fat

11g

Carbs

9g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Fresh Salmon Burger?

Fresh Salmon Burger dauert insgesamt etwa 43 Minuten – ungefähr 15 Minuten Vorbereitung und 28 Minuten Kochzeit.

Wie viele Kalorien hat Fresh Salmon Burger?

Fresh Salmon Burger hat etwa 383.4 Kalorien pro Portion, mit ungefähr 75 g Eiweiß, 9 g Kohlenhydraten und 18 g Fett.

Welche Zutaten brauche ich für Fresh Salmon Burger?

Die wichtigsten Zutaten für Fresh Salmon Burger sind Salmon, Fresh Breadcrumb, Egg, Scallions, Lemon, Zest Of, Chives. Die vollständige Liste mit Mengenangaben findest du oben.

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