Fresh Salmon Burger Receita

ditch the beef and dive into a flavor explosion with these juicy, fresh salmon burgers! This recipe keeps the salmon delightfully chunky, ensuring a satisfying bite in every burger. We're talking perfectly grilled salmon patties, served on toasted buns and topped with your favorite condiments – from creamy dill mayo to a vibrant fruit salsa. Get ready for a summer grilling sensation that's both healthy and incredibly tasty! Perfect for a weeknight dinner or a fun weekend barbecue.

Preparo 15 min
Cozimento 28 min
Calorias 383.4 kcal
Proteína 75g
Avaliação Seja o primeiro
Fresh Salmon Burger 62

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Fresh Salmon Burger

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Como fazer Fresh Salmon Burger

  1. Coarsely chop 1 pound of salmon fillets into 1-inch pieces using a sharp knife.
  2. Place the chopped salmon in a food processor. Pulse 5-6 times, just until coarsely chopped. Be careful not to over-process and create a mushy texture.
  3. In a large bowl, gently combine the pulsed salmon with 1/4 cup finely chopped red onion, 2 tablespoons chopped fresh dill, 1 tablespoon lemon zest, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  4. Gently form the salmon mixture into 6 patties, each about 3 inches in diameter and 1 inch thick.
  5. Preheat your grill to medium-high heat (around 375-400°F). Lightly brush the grill grates with vegetable oil.
  6. Carefully place the salmon patties on the preheated grill. Grill for 3-4 minutes per side, or until the salmon is cooked through and flakes easily with a fork.
  7. Serve the salmon burgers immediately on toasted buns. Top with your favorite condiments such as dill mayo (1/4 cup mayonnaise mixed with 1 tablespoon chopped fresh dill), fruit salsa, or relish.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

13g

Fat

11g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer Fresh Salmon Burger?

Fresh Salmon Burger leva cerca de 43 minutos do início ao fim — aproximadamente 15 minutos de preparo e 28 minutos de cozimento.

Quantas calorias tem Fresh Salmon Burger?

Fresh Salmon Burger tem aproximadamente 383.4 calorias por porção, com cerca de 75 g de proteína, 9 g de carboidratos e 18 g de gordura.

De quais ingredientes preciso para Fresh Salmon Burger?

Os principais ingredientes de Fresh Salmon Burger são Salmon, Fresh Breadcrumb, Egg, Scallions, Lemon, Zest Of, Chives. Veja a lista completa com as medidas acima.

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