Grammie Miller's Swedish Apple Pie Rezept

A taste of Swedish heritage! This apple pie recipe, passed down through generations from a Swedish immigrant in the late 1800s, is guaranteed to become a family favorite. Imagine a warm, comforting dessert with the perfect blend of sweet and tart apples, encased in a flaky, buttery crust. This isn't just a pie; it's a story, a tradition, and an unforgettable taste of home. Get ready to wow your family with this delicious recipe—everyone who tries it asks for the secret! Try it today and experience the legacy of Grammie Miller's incredible Swedish Apple Pie.

Vorbereitung 45 Min.
Kochzeit 65 Min.
Kalorien 470.1 kcal
Eiweiß 10g
Bewertung Sei der Erste
Grammie Miller's Swedish Apple Pie 52

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Grammie Miller's Swedish Apple Pie

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Grammie Miller's Swedish Apple Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Grammie Miller's Swedish Apple Pie

  1. Preheat oven to 375°F (190°C).
  2. Prepare the crust: In a large bowl, combine flour, salt, and shortening. Cut in shortening using a pastry blender or your fingers until the mixture resembles coarse crumbs. Gradually add ice water, mixing until the dough just comes together. Divide the dough in half, flatten into discs, wrap in plastic wrap, and chill for at least 30 minutes.
  3. Peel, core, and slice apples. In a large bowl, toss apples with sugar, cinnamon, nutmeg, and lemon juice.
  4. On a lightly floured surface, roll out one disc of dough into a 12-inch circle. Transfer to a 9-inch pie plate.
  5. Pour apple filling into the pie crust.
  6. Roll out the second disc of dough and either place it over the filling or cut into strips for a lattice top. Crimp edges to seal.
  7. Cut slits in the top crust to allow steam to escape.
  8. Bake for 65 minutes, or until the crust is golden brown and the filling is bubbly.
  9. Let cool completely before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

205g

Fat

16g

Carbs

24g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Low Protein Cobblers And Crisps Pies And Tarts Desserts Fruit Scandinavian Oven European Pies Swedish Dietary Low Sodium Low Cholesterol Low In Something Apples Equipment Number Of Servings 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Grammie Miller's Swedish Apple Pie?

Grammie Miller's Swedish Apple Pie dauert insgesamt etwa 110 Minuten – ungefähr 45 Minuten Vorbereitung und 65 Minuten Kochzeit.

Wie viele Kalorien hat Grammie Miller's Swedish Apple Pie?

Grammie Miller's Swedish Apple Pie hat etwa 470.1 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 24 g Kohlenhydraten und 29 g Fett.

Welche Zutaten brauche ich für Grammie Miller's Swedish Apple Pie?

Die wichtigsten Zutaten für Grammie Miller's Swedish Apple Pie sind Apples, Sugar, Cinnamon, Margarine, Walnuts, Flour. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben