Old Fashioned Bread Pudding Rezept

Indulge in the comforting warmth of our Old Fashioned Bread Pudding! This classic recipe features perfectly custardy bread soaked in a rich, spiced milk mixture, studded with plump raisins, and baked to golden perfection. A timeless dessert that's easy to make and guaranteed to impress. Perfect for a cozy night in or a special occasion.

Vorbereitung 20 Min.

Kochzeit 60 Min.

Kalorien 219.4 kcal

Eiweiß 9g

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Zutaten für Old Fashioned Bread Pudding

1/4 cup (1/2 stick) unsalted butter
4 cups whole milk
4 large eggs
3/4 cup granulated sugar
1/2 teaspoon salt
1 teaspoon ground cinnamon
Soft Bread Cubes
1 cup raisins

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Zubereitung von Old Fashioned Bread Pudding

Preheat oven to 350°F (175°C). Grease a 1 1/2-quart baking dish.
In a small saucepan, melt the butter over medium-low heat.
Heat the milk in a separate saucepan until it just begins to simmer. Pour the hot milk over the melted butter, whisking until well combined.
In a large bowl, whisk together the eggs, sugar, salt, and cinnamon until light and frothy.
Gradually whisk the egg mixture into the warm milk mixture until well incorporated.
In the prepared baking dish, gently combine the bread cubes and raisins.
Pour the milk mixture evenly over the bread and raisins, gently stirring to ensure all the bread is moistened.
Place the baking dish into a larger roasting pan.
Pour hot water into the roasting pan until it reaches halfway up the sides of the baking dish.
Bake for 40-45 minutes, or until a knife inserted into the center comes out clean and the pudding is set and lightly golden brown.
Let cool slightly before serving. Serve warm or cold, optionally with a scoop of vanilla ice cream or whipped cream.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

74g

Fat

27g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Desserts Eggs Dairy American Oven Puddings And Mousses Dietary Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Old Fashioned Bread Pudding?

Old Fashioned Bread Pudding dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Old Fashioned Bread Pudding?

Old Fashioned Bread Pudding hat etwa 219.4 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 9 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für Old Fashioned Bread Pudding?

Die wichtigsten Zutaten für Old Fashioned Bread Pudding sind Butter, Milk, Eggs, Sugar, Salt, Cinnamon. Die vollständige Liste mit Mengenangaben findest du oben.