Old Fashioned Caramel Pie Rezept

A taste of nostalgia! This classic caramel pie recipe blends traditional techniques with modern convenience. Caramelized sugar in a cast iron skillet creates a rich, deep flavor, while a speedy microwave method for the filling ensures effortless preparation. Forget restaurant caramel pies – this recipe, passed down through generations, is guaranteed to be a family favorite. So easy, even kids can help (and they'll be begging for seconds!).

Vorbereitung 20 Min.
Kochzeit 30 Min.
Kalorien 369.2 kcal
Eiweiß 9g
Bewertung Sei der Erste
Old Fashioned Caramel Pie 56

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Old Fashioned Caramel Pie

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Old Fashioned Caramel Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Old Fashioned Caramel Pie

  1. In a heavy-bottomed iron skillet (10-inch is ideal), melt 1 cup granulated sugar over medium heat, stirring constantly until it turns a deep amber color. Be careful not to burn it!
  2. Carefully pour in 1/2 cup heavy cream (be cautious, it will bubble up!), stirring constantly until smooth. Remove from heat.
  3. In a microwave-safe bowl, whisk together 4 large eggs, 1 (14 ounce) can sweetened condensed milk, 1 teaspoon vanilla extract, and a pinch of salt.
  4. Pour the caramel mixture into the egg mixture, stirring until well combined.
  5. Microwave on high for 2-3 minutes, then stir. Continue microwaving in 1-minute intervals, stirring after each, until the filling is thickened enough to coat the back of a spoon (about 5-7 minutes total). Microwave times may vary.
  6. Pour the filling into a 9-inch pie crust (homemade or store-bought).
  7. Refrigerate for at least 4 hours, or preferably overnight, to allow the pie to set completely.
  8. Serve chilled and enjoy!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

154g

Fat

33g

Carbs

17g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Old Fashioned Caramel Pie?

Old Fashioned Caramel Pie dauert insgesamt etwa 50 Minuten – ungefähr 20 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Old Fashioned Caramel Pie?

Old Fashioned Caramel Pie hat etwa 369.2 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 17 g Kohlenhydraten und 24 g Fett.

Welche Zutaten brauche ich für Old Fashioned Caramel Pie?

Die wichtigsten Zutaten für Old Fashioned Caramel Pie sind Pie Crusts, Sugar, Cornstarch, Milk, Extra Large Eggs, Butter. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben