Pudina Rezept

Step back in time with this irresistible Maltese Pudina Cake recipe! A treasured family secret passed down from a Maltese grandmother, this incredibly moist and dense cake is almost pudding-like in its texture. Imagine rich, flavorful squares, perfect for afternoon tea or a special occasion. This recipe evokes a taste of 1981, bringing back cherished memories of family visits and heartwarming hospitality. Get ready to be amazed by its decadent texture and subtle sweetness – you'll be hooked after just one bite!

Vorbereitung 20 Min.

Kochzeit 75 Min.

Kalorien 401.1 kcal

Eiweiß 11g

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Zutaten für Pudina

1 cup stale bread, cubed
1/2 cup unsalted butter, softened
1 cup granulated sugar
Cocoa
Carnation Instant Milk
Custard Powder
Desiccated Coconut
Walnuts
Sultanas
Mixed Peel
Brandy

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Zubereitung von Pudina

Preheat your oven to 190-200°C (375-390°F). Grease and flour a 9x9 inch baking pan.
In a large bowl, soak 1 cup of stale bread cubes in 1/2 cup of milk for 10 minutes. Gently squeeze out excess liquid before adding to the batter.
Add 1 cup granulated sugar, 1/2 cup unsalted butter (softened), 2 large eggs, 1 teaspoon vanilla extract, 1/2 cup chopped walnuts or pecans (optional), and a pinch of salt to the bowl with the squeezed bread.
Beat with an electric mixer on medium speed for 2-3 minutes, until well combined.
Pour batter into the prepared baking pan and bake for 60-75 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool completely in the pan before cutting into small squares. Serve and enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

176g

Fat

31g

Carbs

23g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Desserts Easy Cakes 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Pudina?

Pudina dauert insgesamt etwa 95 Minuten – ungefähr 20 Minuten Vorbereitung und 75 Minuten Kochzeit.

Wie viele Kalorien hat Pudina?

Pudina hat etwa 401.1 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 23 g Kohlenhydraten und 20 g Fett.

Welche Zutaten brauche ich für Pudina?

Die wichtigsten Zutaten für Pudina sind Bread, Butter, Sugar, Cocoa, Carnation Instant Milk, Custard Powder. Die vollständige Liste mit Mengenangaben findest du oben.