Red Beans And Rice With Sausage Rezept

A flavorful and comforting Red Beans and Rice recipe, bursting with Cajun spices and tender smoked sausage! This family favorite, adapted from a magazine, is quick and easy to make. Enjoy a delicious and satisfying meal ready in under an hour!

Vorbereitung 15 Min.
Kochzeit 55 Min.
Kalorien 624.4 kcal
Eiweiß 50g
Bewertung Sei der Erste
Red Beans And Rice With Sausage 47

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Zubereitung von Red Beans And Rice With Sausage

  1. Cut 1 pound of smoked sausage into 1/4-inch thick slices.
  2. In a large Dutch oven, cook sausage over medium-high heat for 8-10 minutes, or until browned. Remove sausage and drain on paper towels.
  3. Reserve 1 teaspoon of sausage drippings in the Dutch oven.
  4. Add 1 medium onion, chopped, and 2 celery stalks, chopped, to the Dutch oven. Sauté in the reserved drippings over medium-high heat for 4-5 minutes.
  5. Stir in 2 cloves garlic, minced, 1/2 teaspoon Cajun seasoning, and 1 cup long-grain white rice.
  6. Sauté for 3 minutes.
  7. Stir in 4 cups chicken broth, 1 (15-ounce) can red beans (drained and rinsed), 1 (14.5-ounce) can diced tomatoes (undrained), and the remaining 1 1/2 teaspoons Cajun seasoning.
  8. Bring to a boil.
  9. Reduce heat to low, cover, and simmer for 15-20 minutes, or until rice is tender.
  10. Remove from heat. Stir in the cooked sausage and 1/4 cup chopped fresh parsley.
  11. Let stand, covered, for 10 minutes (stand time is not included in cook time).
  12. Serve hot with your favorite hot sauce, if desired.

Nutrition Information (Approximate per serving)

Sodium

63 g

Sugar

25g

Fat

37g

Carbs

26g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner Pork Recipes Bean & Lentil Recipes The Americas American Cajun & Creole Southern Gluten Free Game Day Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Beans American Southern United States Easy Dietary Spicy One Dish Meal Low Cholesterol Low Calorie Low In Something Meat Pasta Rice And Grains Taste Mood

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Red Beans And Rice With Sausage?

Red Beans And Rice With Sausage dauert insgesamt etwa 70 Minuten – ungefähr 15 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Red Beans And Rice With Sausage?

Red Beans And Rice With Sausage hat etwa 624.4 Kalorien pro Portion, mit ungefähr 50 g Eiweiß, 26 g Kohlenhydraten und 34 g Fett.

Welche Zutaten brauche ich für Red Beans And Rice With Sausage?

Die wichtigsten Zutaten für Red Beans And Rice With Sausage sind Spicy Smoked Sausage, Onion, Celery Ribs, Garlic Cloves, Cajun Seasoning, Long Grain Rice. Die vollständige Liste mit Mengenangaben findest du oben.

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