Chunky Apple Rhubarb Sauce With Dried Cranberries Receta

A burst of sweet and tart flavor! This chunky apple rhubarb sauce with dried cranberries is incredibly easy to make and perfect for breakfast, brunch, or dessert. Made with fresh apples and rhubarb, tart cranberries, and a hint of spice, this sauce is naturally delicious and can be made ahead! Enjoy it warm, at room temperature, or chilled. Store in the fridge for up to 5 days or freeze for up to 1 month for later enjoyment.

Preparación 10 min
Cocción 25 min
Calorías 78.6 kcal
Proteína 1g
Valoración Sé el primero
Chunky Apple Rhubarb Sauce With Dried Cranberries 72

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Chunky Apple Rhubarb Sauce With Dried Cranberries

  • 4 medium green apples, peeled, cored and chopped
  • 4 cups chopped rhubarb
  • 1/4 cup finely chopped red onion (optional)
  • 1 cup unsweetened apple juice
  • 1/2 cup dried cranberries
  • 1/4 cup honey
  • 1 tablespoon freshly grated ginger
  • 1 tablespoon apple cider vinegar

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Cómo preparar Chunky Apple Rhubarb Sauce With Dried Cranberries

  1. In a medium saucepan, combine the chopped apples, rhubarb, red onion (if using), apple juice, dried cranberries, honey, and grated ginger.
  2. Bring the mixture to a medium heat, cover, and simmer, stirring occasionally, for 10-12 minutes, or until the rhubarb is tender and the apples are softened but still hold their shape.
  3. Remove from heat and let stand, covered, for 5 minutes to allow the flavors to meld.
  4. Stir in the apple cider vinegar.
  5. Remove the grated ginger (optional, if you prefer a less intense ginger flavor).
  6. Serve the sauce warm, at room temperature, or chilled. Enjoy on pancakes, waffles, ice cream, or yogurt!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

57g

Fat

0g

Carbs

6g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Sauces Condiments Etc Fruit Easy Sweet Sauces Apples 3 Steps Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Chunky Apple Rhubarb Sauce With Dried Cranberries?

Chunky Apple Rhubarb Sauce With Dried Cranberries tarda unos 35 minutos de principio a fin: aproximadamente 10 minutos de preparación y 25 minutos de cocción.

¿Cuántas calorías tiene Chunky Apple Rhubarb Sauce With Dried Cranberries?

Chunky Apple Rhubarb Sauce With Dried Cranberries tiene aproximadamente 78.6 calorías por ración, con unos 1 g de proteína, 6 g de carbohidratos y 0 g de grasa.

¿Qué ingredientes necesito para Chunky Apple Rhubarb Sauce With Dried Cranberries?

Los ingredientes principales de Chunky Apple Rhubarb Sauce With Dried Cranberries son Green Apple, Rhubarb, Red Onion, Unsweetened Apple Juice, Dried Cranberries, Honey. Consulta la lista completa con cantidades más arriba.

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