Moist Bread Pudding Crock Pot Receta

Indulge in this decadent, revised Moist Bread Pudding Crock Pot recipe! Perfectly moist and brimming with flavor, this comforting classic is the ultimate crowd-pleaser. Forget lean cuisine – this is pure, delicious indulgence! Slow-cooked to perfection in your crockpot for an incredibly easy and satisfying dessert.

Preparación 20 min

Cocción 135 min

Calorías 448.1 kcal

Proteína 17g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Moist Bread Pudding Crock Pot

Light Brown Sugar
Unsalted Butter
Extra Large Eggs
Vanilla
Rum Flavoring
1 teaspoon ground cinnamon
2 cups whole milk
1/2 cup raisins (optional)
White Bread

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Cómo preparar Moist Bread Pudding Crock Pot

Preheat your crockpot to low.
In a large bowl, combine the cubed bread, brown sugar, granulated sugar, cinnamon, nutmeg, salt, and raisins (if using).
In a separate bowl, whisk together the eggs, milk, vanilla extract, and melted butter.
Pour the wet ingredients over the dry ingredients and gently stir until the bread is evenly moistened. Do not overmix.
Pour the mixture into your greased crockpot.
Cover and cook on low for 135 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread pudding cool slightly before serving. Top with your favorite ice cream or whipped cream for an extra touch of decadence!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

218g

Fat

40g

Carbs

23g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Game Day Recipes Slow Cooker Baking One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Healthy Desserts Eggs Dairy Potluck Crock Pot Slow Cooker Dietary Low Sodium Inexpensive Low In Something Brunch To Go Equipment 4 Hours Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Moist Bread Pudding Crock Pot?

Moist Bread Pudding Crock Pot tarda unos 155 minutos de principio a fin: aproximadamente 20 minutos de preparación y 135 minutos de cocción.

¿Cuántas calorías tiene Moist Bread Pudding Crock Pot?

Moist Bread Pudding Crock Pot tiene aproximadamente 448.1 calorías por ración, con unos 17 g de proteína, 23 g de carbohidratos y 22 g de grasa.

¿Qué ingredientes necesito para Moist Bread Pudding Crock Pot?

Los ingredientes principales de Moist Bread Pudding Crock Pot son Light Brown Sugar, Unsalted Butter, Extra Large Eggs, Vanilla, Rum Flavoring, Cinnamon. Consulta la lista completa con cantidades más arriba.