Orange Meringue Pie Receta

A vibrant and refreshing twist on the classic lemon meringue pie! This recipe, inspired by Betty Crocker, delivers a burst of sunshine with its zesty orange filling and fluffy meringue topping. Easy to follow instructions make this a perfect dessert for both beginner bakers and experienced pie-makers. Get ready to impress your family and friends with this delightful and surprisingly simple treat.

Preparación 20 min
Cocción 40 min
Calorías 295.9 kcal
Proteína 6g
Valoración Sé el primero
Orange Meringue Pie 54

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Orange Meringue Pie

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Cómo preparar Orange Meringue Pie

  1. Preheat oven to 400°F (200°C).
  2. In a medium saucepan, whisk together 1/2 cup granulated sugar and 1/4 cup cornstarch.
  3. In a separate bowl, whisk together 2 large egg yolks, 1 cup fresh orange juice, and 1/4 cup water.
  4. Gradually whisk the egg yolk mixture into the sugar and cornstarch mixture in the saucepan.
  5. Cook over medium heat, stirring constantly, until the mixture thickens and boils.
  6. Bring to a boil and cook for 1 minute, stirring constantly.
  7. Remove from heat and stir in 2 tablespoons butter, 1 tablespoon lemon juice, and 1 tablespoon grated orange zest.
  8. Immediately pour the filling into a 9-inch pre-baked pie crust.
  9. Top with meringue (recipe below). Ensure the meringue is sealed to the edges of the crust to prevent leaking.
  10. Bake for 10-12 minutes, or until the meringue is lightly browned.
  11. Let cool completely on a wire rack away from drafts before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

110g

Fat

25g

Carbs

13g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Orange Meringue Pie?

Orange Meringue Pie tarda unos 60 minutos de principio a fin: aproximadamente 20 minutos de preparación y 40 minutos de cocción.

¿Cuántas calorías tiene Orange Meringue Pie?

Orange Meringue Pie tiene aproximadamente 295.9 calorías por ración, con unos 6 g de proteína, 13 g de carbohidratos y 20 g de grasa.

¿Qué ingredientes necesito para Orange Meringue Pie?

Los ingredientes principales de Orange Meringue Pie son Pie Crusts, Sugar, Cornstarch, Egg Yolks, Orange Juice, Water. Consulta la lista completa con cantidades más arriba.

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