Pumpkin Chocolate Chip Muffins Receta

Indulge in the irresistible flavor of these moist and delicious pumpkin chocolate chip muffins! Made with wholesome whole wheat flour, these muffins are a healthier treat the whole family will love. Easily adaptable for vegans by swapping chocolate chips for carob chips. Get ready for a burst of autumnal goodness in every bite! Inspired by a recipe from Vegan Lunch Box.

Preparación 20 min
Cocción 45 min
Calorías 230.2 kcal
Proteína 7g
Valoración Sé el primero
Pumpkin Chocolate Chip Muffins 52

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Pumpkin Chocolate Chip Muffins

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Cómo preparar Pumpkin Chocolate Chip Muffins

  1. Preheat oven to 350°F (175°C).
  2. Line a 12-cup muffin tin with paper liners or grease well with nonstick spray.
  3. In a blender, combine 1 (15 ounce) can pumpkin puree, 1/2 cup water, 1/4 cup canola oil, 1 tablespoon ground flaxseed, and 1 teaspoon vanilla extract. Blend on high speed for 1 minute until light and smooth.
  4. In a large bowl, whisk together 2 cups whole wheat pastry flour, 1 cup granulated sugar, 2 teaspoons baking powder, 1 teaspoon baking soda, 1/2 teaspoon kosher salt, 1 teaspoon ground cinnamon, and 1/2 teaspoon ground nutmeg.
  5. Pour the wet ingredients into the dry ingredients and mix until just combined. Add more water, 1 tablespoon at a time, if the batter is too dry.
  6. Gently fold in 1 cup chocolate chips (or carob chips for vegan option) and 1/2 cup chopped nuts (optional).
  7. Fill each muffin cup about 2/3 full.
  8. Sprinkle the tops with extra sugar, if desired.
  9. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  10. Let cool in the muffin tin for 5 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

80g

Fat

7g

Carbs

11g

Preguntas frecuentes

¿Cuánto se tarda en preparar Pumpkin Chocolate Chip Muffins?

Pumpkin Chocolate Chip Muffins tarda unos 65 minutos de principio a fin: aproximadamente 20 minutos de preparación y 45 minutos de cocción.

¿Cuántas calorías tiene Pumpkin Chocolate Chip Muffins?

Pumpkin Chocolate Chip Muffins tiene aproximadamente 230.2 calorías por ración, con unos 7 g de proteína, 11 g de carbohidratos y 15 g de grasa.

¿Qué ingredientes necesito para Pumpkin Chocolate Chip Muffins?

Los ingredientes principales de Pumpkin Chocolate Chip Muffins son Canned Pumpkin, Water, Canola Oil, Ground Flax Seeds, Vanilla, Whole Wheat Flour. Consulta la lista completa con cantidades más arriba.

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