African Style Grilled Peanut Butter Chicken Recette

Experience the vibrant flavors of Africa with this mouthwatering grilled peanut butter chicken recipe! Tender chicken pieces are marinated in a rich and creamy peanut butter sauce, then grilled to perfection for a sweet and savory dish that's bursting with flavor. Perfect for a weeknight dinner or a special occasion, this recipe is easy to follow and guaranteed to impress.

Préparation 20 min
Cuisson 45 min
Calories 317.6 kcal
Protéines 40g
African Style Grilled Peanut Butter Chicken 90

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour African Style Grilled Peanut Butter Chicken

  • 1.5 lbs boneless, skinless chicken thighs or breasts
  • 1 cup creamy peanut butter
  • Hot water, as needed
  • not used in recipe
  • 2 tablespoons lime juice
  • not used in recipe
  • 1/2 cup soy sauce
  • not used in recipe
  • not used in recipe
  • 1/2 teaspoon cayenne pepper (optional)
  • not used in recipe
  • 1/4 teaspoon black pepper
  • 1/4 cup honey
  • 1 tablespoon olive oil
  • 1 teaspoon ground ginger
  • 1 teaspoon garlic powder

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Comment préparer African Style Grilled Peanut Butter Chicken

  1. In a medium bowl, whisk together 1 cup creamy peanut butter, 1/2 cup soy sauce, 1/4 cup honey, 2 tablespoons lime juice, 1 tablespoon olive oil, 1 teaspoon ground ginger, 1 teaspoon garlic powder, 1/2 teaspoon cayenne pepper (optional), and 1/4 teaspoon black pepper.
  2. Gradually add hot water, 1 tablespoon at a time, whisking constantly until the mixture reaches a smooth, creamy consistency similar to a thick sauce.
  3. Reserve 1/2 cup of the peanut butter marinade for basting.
  4. Place the remaining marinade in a large resealable zip-top bag. Add 1.5 lbs boneless, skinless chicken thighs (or breasts, cut into 1-inch pieces), seal the bag, and gently squish to ensure the chicken is fully coated. Marinate in the refrigerator for at least 2 hours, or preferably overnight.
  5. Preheat your grill to medium-high heat. Lightly oil the grates to prevent sticking.
  6. Remove the chicken from the marinade and discard the marinade. Place the chicken on the preheated grill grates.
  7. Grill for 5-7 minutes per side, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C). Baste the chicken with the reserved peanut butter mixture during the last few minutes of grilling for extra flavor and a nice glaze.
  8. Remove the chicken from the grill and let it rest for 5 minutes before serving. Serve hot with your favorite sides, such as rice, roasted potatoes, or a fresh salad.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

9g

Fat

27g

Carbs

2g

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Questions fréquentes

Combien de temps faut-il pour préparer African Style Grilled Peanut Butter Chicken ?

African Style Grilled Peanut Butter Chicken prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient African Style Grilled Peanut Butter Chicken ?

African Style Grilled Peanut Butter Chicken contient environ 317.6 calories par portion, avec environ 40 g de protéines, 2 g de glucides et 34 g de lipides.

De quels ingrédients ai-je besoin pour African Style Grilled Peanut Butter Chicken ?

Les principaux ingrédients de African Style Grilled Peanut Butter Chicken sont Chicken, Peanut Butter, Water, Mayonnaise, Lime Juice, Sherry Wine. Consultez la liste complète avec les quantités ci-dessus.

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