Bacon Feta Stuffed Chicken Breasts Recette

Juicy chicken breasts get a flavor explosion with creamy feta, crispy bacon, and sweet tomatoes! This inexpensive and surprisingly low-calorie recipe is perfect for a weeknight dinner or a special occasion. Easy to make in your slow cooker, leaving you with more time to relax.

Préparation 20 min
Cuisson 130 min
Calories 224.9 kcal
Protéines 60g
Bacon Feta Stuffed Chicken Breasts 182

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bacon Feta Stuffed Chicken Breasts

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bacon Feta Stuffed Chicken Breasts? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Bacon Feta Stuffed Chicken Breasts

  1. Preheat your oven to 375°F (190°C).
  2. In a medium bowl, combine 4 ounces of crumbled feta cheese and 4 slices of cooked and crumbled bacon. Mix gently.
  3. Butterfly each of the 4 chicken breasts by slicing them horizontally almost all the way through, creating a pocket.
  4. Divide the bacon and feta mixture evenly among the chicken breasts, filling each pocket.
  5. Secure each chicken breast with toothpicks.
  6. In an oven-safe skillet, heat 1 tablespoon of olive oil over medium heat. Brown the chicken breasts for 2-3 minutes per side.
  7. Add 1/2 cup of diced tomatoes to the skillet around the chicken breasts.
  8. Sprinkle 1 tablespoon of fresh basil over the chicken and tomatoes.
  9. Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
  10. Let the chicken rest for 5 minutes before removing the toothpicks and serving.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

23g

Fat

14g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Bacon Feta Stuffed Chicken Breasts ?

Bacon Feta Stuffed Chicken Breasts prend environ 150 minutes du début à la fin — environ 20 minutes de préparation et 130 minutes de cuisson.

Combien de calories contient Bacon Feta Stuffed Chicken Breasts ?

Bacon Feta Stuffed Chicken Breasts contient environ 224.9 calories par portion, avec environ 60 g de protéines, 2 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Bacon Feta Stuffed Chicken Breasts ?

Les principaux ingrédients de Bacon Feta Stuffed Chicken Breasts sont Cooked Bacon, Feta Cheese, Boneless Skinless Chicken Breast Halves, Diced Tomatoes, Dried Basil, 1 tablespoon olive oil. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis