Baked Beets Shallots Recette

Elevate your beet game with this irresistible recipe! Roasted to perfection, these sweet and earthy beets are tossed in a luscious balsamic-honey glaze and paired with caramelized shallots. The slightly sweet and tangy flavor combination is unbelievably delicious and surprisingly easy to make. Perfect as a side dish or a vibrant addition to your fall menu.

Préparation 20 min
Cuisson 85 min
Calories 114 kcal
Protéines 4g
Baked Beets Shallots 62

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Beets Shallots

  • 1 lb beets
  • 1 cup shallots
  • 2 tablespoons olive oil
  • Dry Red Wine (not found in recipe)
  • Thyme (as needed for garnish)
  • Hot Pepper Flakes (not found in recipe)
  • 1 teaspoon salt and 1/2 teaspoon black pepper
  • 2 tablespoons honey
  • 3 tablespoons balsamic vinegar
  • Green Onion (not found in recipe)
  • Parsley (as needed for garnish)

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Comment préparer Baked Beets Shallots

  1. Preheat your oven to 400°F (200°C).
  2. Wash and trim 1 lb beets, leaving about 1 inch of stem and root attached.
  3. Peel and thinly slice 1 cup shallots.
  4. Toss the beets and shallots with 2 tablespoons olive oil, 1 tablespoon balsamic vinegar, 1 tablespoon honey, 1 teaspoon salt, and 1/2 teaspoon black pepper on a large baking sheet.
  5. Roast for 60-75 minutes, or until the beets are easily pierced with a fork. Toss halfway through cooking.
  6. Once cooked, let the beets cool slightly before peeling and slicing or cubing them.
  7. In a small bowl, whisk together 2 tablespoons balsamic vinegar and 1 tablespoon honey.
  8. Drizzle the balsamic-honey glaze over the beets and shallots, gently tossing to coat.
  9. Serve warm or at room temperature. Garnish with fresh herbs (like thyme or parsley) if desired.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

49g

Fat

1g

Carbs

6g

Questions fréquentes

Combien de temps faut-il pour préparer Baked Beets Shallots ?

Baked Beets Shallots prend environ 105 minutes du début à la fin — environ 20 minutes de préparation et 85 minutes de cuisson.

Combien de calories contient Baked Beets Shallots ?

Baked Beets Shallots contient environ 114 calories par portion, avec environ 4 g de protéines, 6 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Baked Beets Shallots ?

Les principaux ingrédients de Baked Beets Shallots sont Beets, Shallots, Olive Oil, Dry Red Wine, Thyme, Hot Pepper Flakes. Consultez la liste complète avec les quantités ci-dessus.

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